I don’t usually post a lot about coming events, but I couldn’t pass this one up. I learned about this recently from a chef I know online. It’s certainly something you don’t see a lot of in the burbs.
Crawfish… those delectable little mud bugs. I’ve only had them once and that was enough to turn me into a fan. There is something primal about eating these things. You start off with wiggly little critters before they are thrown to their death into a pot of boiling water. They come out soaked through with spicy goodness. Pinch the tail off and eat that morsel of meat that hides within. Then, establish your credentials as a bayou epicure by sucking the head. Let’s get onto the event, shall we?
The folks at FieldGood are putting on a crawfish boil! They’ve arranged to have over seven hundred pounds of crawfish delivered fresh from Louisiana. For $26 you can enjoy all-you-can-eat mud critters, cajun corn, potatoes, sausage, bread and sweet tea. There will also be live music. Here are the details:
What: Crawfish Boil at FieldGood
Where: 11500 Webb Bridge Way, Alpharetta
When: Friday May 21, 5:30pm until 9:00pm
Cost: $26 for adults, $10 for kids
Order tickets by calling 770-343-9697
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